RECIPE: Pinwheel Cookies

Ingredients:

240 grams of butter

Cheese 1 package (3 ounces)

240 grams of sugar

1 tablespoon peeled orange

1 teaspoon vanilla

840 grams of wheat flour

1 tsp salt

Contents:

6 ounces chocolate chips

1 pack of cheese

120 ml sugar candy

60 ml orange juice

How to make:

1. In a large bowl, combine the cheese and sugar until creamy. Then, mix the eggs, peeled oranges and vanilla.

2. Add to this the flour and salt into the mixture of cream cheese and sugar and mix gently. Cover and let stand for 4 hours.

3. While waiting, mix the entire contents of the material in a small saucepan. Cook and stir with a low temperature until the dough is soft. Set aside and let cool.

4. For flour dough, the dough into two parts. Roll second dough to a size of 12 inches x 10 inches.

5. Sprinkle the mixture over the contents of the mixture. Roll the dough carefully and wrap in wax paper. Let stand for 1 night.

6. After the first night, open the package and cut into 1/4 inch. Bake at 375 degrees for 8-10 minutes. After that, remove from oven and let cool.

source: www.vemale.com